Field to Fork: Long Table Dinner at Rafter 8 Market Farm
​
An evening under the stars. A long farmhouse table. String lights swaying in the breeze. Plates filled with food grown just steps away, harvested from our fields and prepared with care in our own farm kitchen.
Join us for an intimate, field-to-fork dining experience at Rafter 8 Market Farm. This exclusive gathering welcomes a limited number of guests to share a handmade seasonal meal crafted entirely from our pasture-raised meats, fresh garden produce, and locally sourced ingredients. Each course tells the story of the land, the season, and the hands that tended it.
This isn’t just a dinner, it’s an intentional pause, a chance to slow down, break bread with neighbors, and build community around a like mindedness for exceptional eating and shared table. Conversation flows, candles flicker, and the night sky becomes our ceiling.
Limited Seating. By Reservation Only.
Because this experience is deeply personal and crafted with great care, seats are few and will fill quickly. If you believe food should have a story, a place, and a purpose, this table is waiting for you.
Reserve your spot below. We will reach out once we have the date set to confirm your reservation.